Pumpkin mash

Pumpkin mash 22

Halloween …. and pumpkins are everywhere. There are huge and usually sold for being carved. But I decided to eat one of them and for celebrating the Halloween month, I made a Pumpkin mash, the mix of carrots and pumpkin was really delicious.

  • SERVE: serveserve
  • PREPARATION: 25 minutes
  • COOK: 30 minutes

What do you need?

  • 300 g of pumpkin
  • 150 g of carrots
  • 100 g of potatoes
  • 20 ml of soya cream
  • Salt
  • Pepper

How to make a pumpkin mash?

  • Start by washing carefully all the vegetable
  • Peel carrots and potatoes
  • Remove the skin and the seeds from the pumpkin
  • Put all the vegetables in square pieces
  • Steam all of them for 30 minutes

! In order to add some flavours, put some bay leaves and thyme in the water for having flavoured steam and therefore more flavour into the steamed vegetables

  • Mix all the steamed vegetables with salt, pepper and soja cream until achieving the wished consistency

! Add more water if you want a less thick mash

More recipe to try and enjoy:

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