Tomato and courgette oven cooked with olive oil and mixed herbs

tomato and courgette oven cooked 32

Since I have my membership to the organic vegetable box, I am eating fruits and vegetables in season. That is a pretty big change as I didn’t realise how many fruits and vegetables I used to eat out of season. In fact, I used to choose my meal first and made the grocery list, now it is working on the other way around: I receive the vegetable box and then I make the meal plan for the week.

To be honest, following the season can be quite boring, so I was so glad to have tomato and courgette in my last box. I cooked them straight away and I made a really simple recipe that my mum cooked last time when I visited my parents: tomato and courgette oven cooked with olive oil and mixed herbs.

I decided to serve them on some Ebly which is a cooked wheat, quite common in France. The oven baked vegetable can also be served on rice or pasta such as Orzo.

  • SERVE: serveserve
  • PREPARATION: 10 minutes
  • COOK: 30 to 45 minutes

What do you need?

  • 6 tomatoes
  • 4 courgettes
  • 4 tablespoons of olive oil
  • Salt
  • Pepper
  • Mixed herbs
  • 120g of Ebly, rice or pasta

How to make Tomato and courgette oven cooked with olive oil and mixed herbs?

  • Preheat the oven to 180°C
  • Start by washing carefully all the vegetables
  • Then slice in square pieces both courgettes and tomatoes

! The courgette can either be peeled or kept the skin on, it all about what you prefer

  • In an oven dish, add a little bit of olive oil, then add a layer of courgettes and tomatoes
  • Add more olive oil, salt, pepper and mixed herb
  • Then add layers after layers with seasoning until end of stock of vegetables
  • Put the dish into the oven for 15 minutes at 180°C, then with a spoon stir all the vegetable and continue to cook them for 15/20 minutes, repeat the steps until having heavenly cooked courgettes and tomatoes
  • Cook the Ebly as indicated on the packaging
  • Serve it with some Ebly, rice or pasta

More recipe to try and enjoy:

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