Tag: vegetarian

Tumeric basmati rice with carrots, parnisp, mushrooms and green lentils

Tumeric rice with veggie2

I enjoy cooking and making my own lunch box for the lunch break at the office, making lunch box can be a real challenge as I want to keep the food appealing and as fresh as possible in a plastic box which has been carried in an overcrowded and overheated tube. As I read a…


Beansprout, kale, mushrooms noodle work

Wok2

Beansprouts are part of those vegetables that I dislike really much, I can’t remember when I ate some for the last time. But it is true that seeing them at the shop, I was attracted by the small size and always wondered if the taste was that good… but I didn’t have the courage to buy…


Cake or rosti made with sweet potatoes, leeks and kale

Rosti with sweet potato, leek and kale52

Making vegetables cake is an easy way to eat vegetables and it is always beautiful because full of colours.  This recipe is using kale, sweet potatoes and leeks and there is no egg on purpose, one egg can be used without problem for adding more consistency to the whole recipe.  As I decided to not…


Puff pastry basket filled with chards and goat cheese

Chard and cheddar 62

I really like puff pastry, used for doing savoury starters or mains. I also kept a good memory of the puff pastries starters that I used to buy when I was a student. So that is like that, that I decided to copy a traditional recipe with spinach and goat cheese and made puff pastry…


Parsnip and sweet potatoes soup with a dash of truffle oil

Soup with sweet potatoes, parsnip and truffle oil2

I love making soup at night. It is one of way to cool down after a long day at work. But I quite understand that it could be boring to eat soup every night, it is why I have a lot of recipes of soup, don’t hesitate to check on the website (there is a…