Tag: chou

Pan fried pumpkin, carrots, parsnip, cavalo nero and pancetta

Pan fried pumpkin 32

Halloween is coming…. and pumpkins are everywhere. I like the taste of pumpkin and even if it is pretty hard to peel and prepare, in my opinion, it is worth the effort. Usually, they are quite huge and with only one, mash, pan-fried, soup… can be done. It is quite a value for money vegetable….

Vegan cabbage stir fry

Cabbage stirfry 42

A new recipe made with all sort of cabbage: Kohl Rabi, kale, pointed head cabbage… all cooked really quickly in a wok for making a stir-fry, that helps to keep all their goodness. Adding some corn to the recipe adds a touch of colour… so delicious. SERVE:  PREPARATION: 10 minutes COOK: 30 minutes DIFFICULTY:  What do you…

Vegetable stew with cabbage, turnip, carrots and parsnip

Veggie stew2

A French-inspired recipe with a stew made with cabbage, turnip, carrots, and parsnip. This dish is pretty popular in France, it is something that we have during summer when I was a kid. Usually, it is served with a large piece of meat but since I turned vegetarian/flexitarian, I am trying to find some alternative….

Beansprout, kale, mushrooms noodle work


Beansprouts are part of those vegetables that I dislike really much, I can’t remember when I ate some for the last time. But it is true that seeing them at the shop, I was attracted by the small size and always wondered if the taste was that good… but I didn’t have the courage to buy…

January King cabbage, swede and carrots soup

Cabbage, carrots and swede soup2

January King cabbage has a name that really suits it as it is synonymous with winter. The matter with the cabbage is that always comes big which is quite annoying when you have only 2 mouths to feed, so it is time to be creative for eating the whole cabbage at various time of the…