Since I am following a strict diet which excludes dairy product and eggs, I found it pretty frustrating to not be able to buy pastries. I am a sweet tooth and buying some pastries was a treat that I used to get some time to time. Not that frequently because I am baking a brioche…
I used to make pizza for the weekend lunch as it is convenient to make and it is a way to eat comfort food with the value added to be homemade. I used to make a mozzarella, goat cheese and cheddar pizza, heavy on cheese… but that was before I discovered that I am dairy…
Bread is something really important for me and I like to bake it and eat it with various dishes. This is not coming as a surprise that I really like to bake and eat focaccia. This bread with olives, mixed herbs, cheese and either bacon or anchovies is perfect for an outdoor picnic or a…
Usually, for dinner, I have soup, it is easy and quick to make and so simple to eat. Sometimes, soup is not enough, so I am trying to find some nice little nibble to eat. Last time, I was running out of bread, so I decided to bake a focaccia with emmental, olives and pancetta….
I am making bread for a couple of years but for a quite long time I was not that happy about the recipe: sometimes, the taste was not what I was expected, some other time, the bread didn’t growth that much which led to really compact bread… At that time, I would say I was…
I am Pauline, French and passionate about food, I like trying new recipe and reproducing French flavours with English ingredients. Cooking is part of my lifestyle.
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