Eating raw food is really trendy or perhaps it is just because I am only reading about it. I am trying to eat raw food for lunch and dinner but sometimes, I am struggling and I find more comfort eating a soup or something cooked in the oven. But, for a couple of weeks now,…
Colourful salad with carrots, beetroots and Jerusalem artichokes
December 16, 2017December 16, 2017by PaulineNo Comment
Quiche made with green squash
November 25, 2017November 26, 2017by PaulineNo Comment
With the autumn season, I can see a lot of squash everywhere, I like their colours and shapes but I was always wondering if somebody buys them and if so, for doing what? except for decoration purposes…. that what are my questions before I get my membership to the veggie box from Tower Green Hamlet….
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I am Pauline, French and passionate about food, I like trying new recipe and reproducing French flavours with English ingredients. Cooking is part of my lifestyle.
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