This soft bread is really easy to make. It can be eaten for breakfast. In France, it is usually used for making sandwich for children because that is softer than a baguette. I always make my bread with a bread maker (this recipe has been tested with a bread maker) SERVES: What do you need ?
How to make Pain au lit?
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About Pauline-Cuisine
I am Pauline, French and passionate about food, I like trying new recipe and reproducing French flavours with English ingredients. Cooking is part of my lifestyle.
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