A nice starter or main course (the proportions of the recipe are for a main course) that fit very well with Halloween time.
If you struggle with peeling the pumpkin, allow him to stay 10 minutes in boiling water in order to soften the skin. SERVES: What do you need ?
How to make a soup of pumpkin and sweet potato?
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About Pauline-Cuisine
I am Pauline, French and passionate about food, I like trying new recipe and reproducing French flavours with English ingredients. Cooking is part of my lifestyle.
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