SERVES:
PREPARATION: 25 minutes + 1h 40 in the bread maker
COOK: 15 minutes at 220°C
DIFFICULTY:

What do you need ?

• 1 egg
• 25 ml milk
• 3 tablespoon of lemon juice
• 25 g butter
• 1 teaspoon of salt
• 25 g sugar
• 160 g plain flour
• ½ instant yeast sachet
• Chocolate chips for decorating

How to make the Little Man Brioche, flavour almond?

• Put all the ingredients in your bread maker in the exact order of the list displayed above
  Beware: yeast must not be in contact with salt and water
• Use the bread dough program of your bread maker
  Beware: check at the beginning of the program if the dough is like a ball, if it is not the case add a little bit more water
• Put the bread dough outside
• Roll out the dough with a rolling pin on a floured surface
• Cut the dough with a “little man” cookie cutter
• Add some small chocolate chips for decorating your little men
  Tip: put 2 small chocolate chips on its head for the eyes or/and 3 small chocolate chips for its shirt
• Brush the top of each little man with a mix of one egg yolk and one tablespoon of water
• Let the Brioche rise around 40 minutes in a warm environment
• Cover it with a tea towel
• Heat the oven at 250°C for 10/15 minutes
  Then put the brioche in the oven at 220°C for 15 minutes
  Tip: if you want to have a crispy Brioche, put an oven tray in the oven during the pre- heating phase and after the pre-heating, add some cold water (about 20 cl) in the oven tray. The steam will add crisp to your bread
• Then put your hot Brioche on a shelf to let it cool down

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