The color of this verrine is really beautiful and the taste is strong.
SERVES: What do you need ?
How to make “Verrine” of beetroot with soft cheese and sesame seeds?
|
|
Language:
Looking for a recipe?
Subscribe to the newletter
About Pauline-Cuisine
I am Pauline, French and passionate about food, I like trying new recipe and reproducing French flavours with English ingredients. Cooking is part of my lifestyle.
En savoir plusMy favorite cooking website