I like salmon with dill, and when I want to eat that I always cook in this way: a salmon in a parcel. It is delicious and healthy.
SERVES: What do you need?
How to do Salmon in a parcel?
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About Pauline-Cuisine
I am Pauline, French and passionate about food, I like trying new recipe and reproducing French flavours with English ingredients. Cooking is part of my lifestyle.
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