|Autumn is a great season for eating apples. Indeed, apples are just finished to grow and they are fresher than the rest of the year. Take the opportunity to make an apple pie.
I included in this recipe, the instructions to prepare a homemade pastry but you can use a ready-rolled pastry.
What do you need ?
For the apple pie:
How to do the homemade pastry?
Tip: Knead the pastry with your fingers
Tip: add the cold milk little by little
How to do the Thin apple pies with nuts?
Tip: overlap the thinly slices of applesCrush the nuts into small pieces
Tip: before crushed the nuts, put them in a non sticky pan and cooked them 5 minutes without oil. This process brings more taste to the nuts.
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I am Pauline, French and passionate about food, I like trying new recipe and reproducing French flavours with English ingredients. Cooking is part of my lifestyle.
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