This recipe is really easy and fast. You can prepare it for dessert or for tea time.
SERVES: What do you need ?
How to make « Congolais »?
Small variation:
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About Pauline-Cuisine
I am Pauline, French and passionate about food, I like trying new recipe and reproducing French flavours with English ingredients. Cooking is part of my lifestyle.
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Simplissime et régale tout le monde. Merci !