|This quiche is really easy to cook and it is tasty. Even if you are not particularly a great fan of this vegetable, you will enjoy this new recipe.
You can eat it hot or cold. This quiche can be a nice meal for lunch; you just have to warm it in microwave.
What do you need?
For the short-crust pastry:
For the quiche:
How to do a shortcrust pastry with vegetable flour?
How to do the Courgette quiche?
Tip: you can check with a knife whether your courgettes are ready to be used: if the knife softly reaches the flesh of the courgettes, then they are ready to be used
While the courgettes are cooked, you can prepare the mixture:
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I am Pauline, French and passionate about food, I like trying new recipe and reproducing French flavours with English ingredients. Cooking is part of my lifestyle.
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